Recipe: Yummy Red, White and Blue Chocolate Chip Cookies

Red, White and Blue Chocolate Chip Cookies. Festive red white and blue cookies decked out with semisweet and white chocolate chips and plenty of pops of colorful sprinkles! These cookies are so soft and chewy. Patriotic Chocolate Chip Cookies are red, white and blue, easy to make, and totally festive!

Red, White and Blue Chocolate Chip Cookies Stir in chocolate chips using a rubber spatula. Press cookie dough evenly into pan. (I lightly spray my finger-tips with cooking spray to make it easier or you can do it with Related Posts: Retro Red White and Blue Explosion Cake. Patriotic White Chocolate Covered Oreos- Red, white, and blue chocolate give these Oreos a patriotic touch. You can cook Red, White and Blue Chocolate Chip Cookies using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Red, White and Blue Chocolate Chip Cookies

  1. It's 8 ounces of butter, melted and cooled to room temperature (2 sticks).
  2. You need 1 1/4 cups of light brown sugar, packed.
  3. You need 3/4 cup of granulated sugar.
  4. You need 2 1/2 cups of all purpose flour.
  5. Prepare 1 teaspoon of baking soda.
  6. Prepare 1/2 teaspoon of salt.
  7. It's 2 teaspoons of vanilla extract.
  8. Prepare 2 of large eggs.
  9. Prepare 1 cup of white chocolate chips.
  10. It's 1 cup of red and blue M&M's.

Serve them for Memorial Day These SUGAR COOKIE BARS are packed full of red, white, and blue sprinkles and topped off with a simple buttercream frosting and more colorful sprinkles. Instructions: To make the chocolate cookie dough, mix together the dry ingredients (including the cocoa powder) and set aside. Press some of the left over red white and blue M&M's onto the cookie dough ball. Red velvet and white chocolate were just made to go together, right?

Red, White and Blue Chocolate Chip Cookies instructions

  1. Preheat oven to 375. Line baking sheets with parchment paper.
  2. Whisk in a bowl flour, baking soda and salt.
  3. In another large bowl whisk both sugars until well combined.
  4. Add the butter to sugars and beat until it forms a mass and pulls away from the sides of the bowl..
  5. Beat in eggs and vanilla.
  6. Stir in the flour mixture until well blended.
  7. Stir in M&M's and white chocolate chips.
  8. Roll into 1 inch balls. Flatten tops slightlty. Place on prepared pans ans..
  9. Bake until light golden and just set about 8 to 12 minutes. Cool 5 minutes in pans then transfer to racks to cool completely.
  10. .

The flavors complement each other so well, and make for a luscious, delicious cookie. I love the hint of cocoa in the dough in contrast with the smooth white chocolate chips. This is definitely a keeper recipe, and one we'll. Chocolate cookies with white chocolate chips in them. The cookies themselves were quite good and didn't spread.

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