How to Prepare Perfect Pineapple upside-down cake

Pineapple upside-down cake. This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor. Place heatproof serving plate upside down onto pan; turn plate and pan over. This is THE best easy Pineapple Upside-Down Cake from scratch!

Pineapple upside-down cake This Homemade Pineapple Upside-Down Cake features a caramelized pineapple topping and an incredibly buttery, moist cake. There are two components to making this pineapple upside-down cake, the topping and the cake batter. Let's discuss how to prepare each one! You can have Pineapple upside-down cake using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pineapple upside-down cake

  1. It's 4 of tsp,butter,Melted, divided.
  2. It's 4 tsp. of Brown sugar.
  3. Prepare 2 of canned unsweetened pineapple slices.
  4. Prepare 2 of maraschino cherries.
  5. Prepare 1/3 cup of all-purpose flour.
  6. It's 3 tbsp. of Sugar.
  7. It's 1/2 tsp. of Baking powder.
  8. Prepare 1/8 tsp of salt.
  9. You need Dash of ground nutmeg.
  10. Prepare 3 tbsp. of Milk.
  11. It's 1/4 tsp. of Vanilla extract.

Pineapple upside down cake is such a classic recipe! So often it can be totally underrated. While it may not be the first cake recipe you think of when you're planning a birthday party or making a dessert, it will certainly be memorable once you take that first bite. How to make Pineapple Upside-Down Cake, a sweet retro American treat.

Pineapple upside-down cake step by step

  1. Pour 1/2 tsp. Butter into each of two 10-oz. ramekins coated with cooking spray. Sprinkle with brown sugar. Top with a pineapple slice. Place a cherry in the center of each pineapple slice ; set aside..
  2. In a small bowl,combine flour,sugar,baking powder,salt and nutmeg. Beat in the milk,vanilla and remaining butter just until combined. Spoon over pineapple..
  3. Bake at 350 for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes. Run a knife around the edges of the ramekins; invert onto dessert plates. Serve warm..

Video tutorial, recipe and history of Pineapple Upside Down Cake. This Pineapple Upside Down Cake doesn't look like your average cake. I used a fun method to create a pretty design that always gets oohhs and aahhh's! Completely from-scratch and using the best ingredients mean that not only will this cake look beautiful, but it will taste amazing! Pineapple upside down cake is a retro favourite that's stood the test of time for good reason.

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