Easiest Way to Make Appetizing Basbusa with Pistacio Cake

Basbusa with Pistacio Cake. Basbousa, an Egyptian semolina cake with yogurt is one of the best Egyptian desserts that comes out fairly quick. Authentic Egyptian basbousa recipe that is soft and stays soft. A delicious coconut, yogurt and semolina/farina cake that gets sprinkled with nuts and.

Basbusa with Pistacio Cake Basbousa Aka Harissa (Coconut Yogurt Semolina Cake). This Egyptian recipe for sweet semolina cake is incredibly easy to make. It's topped with a delicious rosewater and lemon syrup. You can have Basbusa with Pistacio Cake using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Basbusa with Pistacio Cake

  1. Prepare 3 of eggs.
  2. Prepare 1 cup of sugar.
  3. It's 1 cup of oil.
  4. Prepare 1 cup of semolina.
  5. You need 1 cup of coconut dry shredded,.
  6. Prepare 1 cup of coconut powder.
  7. Prepare 1 of tblsp flour all purpose.
  8. Prepare 1 cup of pistachio nuts(half powder,half crushed).
  9. Prepare 1 of small spoon vanilla.
  10. You need 1 of small spoon baking powder.

A sweet semi-soft semolina cake garnished with almonds Ingredients Sugar, semolina, butter ghee, almonds, shredded coconut, shredded pistachios, baking powder, yeast. Characteristics Nammoura is your best choice when you are ready for an extra sweet treat. Basbousa is a classic semolina cake, cooked throughout the Middle East and around the Mediterranean. Cut into a four-centimetre diamond pattern and dot each diamond with a pistachio and an almond.

Basbusa with Pistacio Cake instructions

  1. In mixing bowl,put eggs,sugar and oil,mix until become pluffy then add yogurt..
  2. Then add all the rest dry ingredients. Mix it well..
  3. Before you put the mixing in a gloosy tray just wipe it little bit oil then put the mixing. Then put inside the oven,180°c. 25-30 minutes..
  4. If the cake is already cooked,take it out then spray pistacio powder up and set aside to cool. Then cut it square..
  5. And serve..

What other items do customers buy after viewing this item? This is my new favorite cake, Basbousa! Use a clean pastry brush to apply syrup to your warm cake and decorate the top with chopped pistachios or sugared rose petals, if you like. Download Basbousa stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. The best basbousa recipe you will find!

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