Easiest Way to Make Tasty Cinnamon spongy Cake

Cinnamon spongy Cake. A grandmother is fondly remembered as having a flair for baking biscuits and cakes - especially this cinnamon sponge.. Cinnamon Sponge Cake Recipes on Yummly Cherry Sponge Cake With Cinnamon, Sponge Cake Without Baking Powder Recipe, Cinnamon And Lemon Sponge Cake.

Cinnamon spongy Cake Drizzle condensed milk evenly over the top of the cake. Because the cake is spongy, some of the glaze will soak into the cake immediately. An extremely tender sponge cake, with just the right amount of sweetness, cinnamon aroma and topped with very fine slices of baked apple…. You can cook Cinnamon spongy Cake using 12 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Cinnamon spongy Cake

  1. You need 300 g of Self raising flour.
  2. It's 200 gms of Castor Sugar.
  3. Prepare 200 grams of margarine/ Butter.
  4. It's 100 mls of Vegetable oil.
  5. It's of Freshly Squeezed lemon Juice.
  6. Prepare 6 of Egg Yolks.
  7. You need 2 of Egg Whites.
  8. It's 2 Teaspoons of Ground Cinnamon.
  9. Prepare 1 Teaspoon of Vanilla Essence.
  10. It's 1/2 Teaspoon of Vinegar.
  11. It's 1 Teaspoon of Sodium Bicarbonate.
  12. Prepare 200 mls of Milk.

The Cinnamon Sponge Cake recipe out of our category Cake! Caramel Apple Pecan Layer Cake - layers of spiced cake with pecans, caramel frosting and cinnamon apples all drizzled. How to prepare cinnamon and lemon sponge cake: Beat the eggs, sugar and the lemon zest until obtain a homogeneous mixture. This Cinnamon Roll Layer Cake recipe is three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze!

Cinnamon spongy Cake step by step

  1. Cream butter and Castor sugar for about 4 minutes until fluffy and light and the color is pale yellow.
  2. Add egg yolks one at a time and mix after adding each.
  3. Add the lemon juice and mix( This is to get rid of egg smell in your cake.
  4. Sieve your flour, sodium bicarbonate and ground cinnamon in a separate bowl.
  5. Add the flour in bits alternating with milk until well incorporated..
  6. Add vanilla Essence and mix.
  7. Add vinegar and mix.
  8. Beat egg whites in a separate bowl until they form soft peaks.
  9. Add the egg whites into the batter and mix. The batter should not be too light nor too thick.
  10. Pour your batter into a baking pan greased with oil and lined with parchment paper.
  11. Set your oven to 180 Degrees and preheat for 10 minutes.
  12. Put your baking tin with batter into the oven and bake for 40 Minutes. Refrain from opening the oven before then to ensure your cake does not sink.
  13. Check whether your cake is ready by inserting a skewer(read Knife) at the center of the cake. If it comes out clean, it is ready. if it comes out with batter or crumbs put back in the oven for another 10-15 minutes until ready.
  14. There goes your cake. Decorate as desired or eat as it is!!.

View top rated Apple cinnamon sponge cake recipes with ratings and reviews. Apple Cinnamon Coffee Cake, ingredients: apples, flour, sugar, cinnamon, butter, cuisine. These Cinnamon Rolls (Buns) are made with an enriched white yeast bread. They have a wonderfully soft and tender crumb and are filled with a mixture of ground cinnamon. Tender, moist, golden cake with an inner swirl of cinnamon and a crumbly streusel topping.

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