Recipe: Yummy Mini Banana Donut Holes

Mini Banana Donut Holes. Bake these soft, buttery mini banana bread donut holes for breakfast! These little bites are SO easy to bake and perfectly delish with your morning coffee, or any time of day. Creatively cooking and baking while pregnant has been a bit more a challenge than I realized!

Mini Banana Donut Holes Are donut holes really from the hole of a donut. But I've taken the dough for these chai vanilla donuts and baked little bits in mini muffin tins and gotten delicious baked donut holes that way. The easiest way to satisfy your donut cravings. You can cook Mini Banana Donut Holes using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mini Banana Donut Holes

  1. You need 2 tbsp of vegetable oil, plus more for frying.
  2. Prepare 2 tbsp of corn starch.
  3. You need 1 1/3 cup of all-purpose flour.
  4. Prepare 1/2 tsp of salt.
  5. You need 1 cup of granulated sugar.
  6. Prepare 1 1/4 tsp of ground cinnamon.
  7. You need 1/2 cup of granulated sugar (2nd cup).
  8. It's 1 cup of milk.
  9. It's 1 large of egg.
  10. Prepare 1 cup of mashed (about 2 overripe) bananas.
  11. Prepare 2 1/2 tsp of baking powder.
  12. You need 1/4 tsp of banana extract (optional)/vanilla extract.

Easy to make and no yeast needed! This small batch recipe is ideal for satisfying a donut craving. I recently mentioned making some gluten free banana donuts around the same time as the vanilla cake donuts I last posted. Smoothie Recipes, Donut Holes, and My Book in Review.

Mini Banana Donut Holes step by step

  1. Heat about 2 inches vegetable oil in a large skillet over medium heat until a deep-fry thermometer registers 375°F..
  2. Meanwhile, whisk the flour, baking powder, corn starch, salt, 1/4 teaspoon ground cinnamon, and the 1/2 cup granulated sugar in a large bowl..
  3. Then whisk the egg, milk, mashed bananas, and 2 tablespoons vegetable oil in another bowl. Add the banana extract, if desired..
  4. Combine the (2nd) 1/2 cup granulated sugar and 1 teaspoon ground cinnamon in a shallow bowl and set aside..
  5. Mix the banana mixture into the dry flour mixture until moistened..
  6. Working in batches, drop rounded 1/2 tablespoon of dough into the hot oil and fry until golden brown, about 15 seconds each side..
  7. Remove with a slotted spoon, and drain on paper towels. Roll in the cinnamon sugar mixture while still warm..
  8. Enjoy!.

Two Parts to Baked Banana Donuts. Donuts: We're using my standard baked donut recipe as the base. Hi Sally, Wondering if a strawberry icing would work instead of the chocolate glaze. I was thinking about your raspberry icing in your mini pound cake recipe but using strawberries instead. The donut holes are actually baked in a mini muffin pan and incredibly easy to make.

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