How to Cook Perfect Bread Machine Matcha Bread with Walnuts and Raisins

Bread Machine Matcha Bread with Walnuts and Raisins. When bread machine cycle is complete, remove dough from machine to a lightly floured surface. If necessary, knead in enough flour to make dough easy Sprinkle chopped walnuts and golden raisins on top. Starting at large side, roll up jelly-roll fashion.

Bread Machine Matcha Bread with Walnuts and Raisins Half a cup of chopped, toasted walnuts or pecans can also be added along. The idea is that any fruits or nuts will be added at the right time to allow the fruits or nuts You should also know that some machines don't do a good job of dispensing fruit that is "sticky" like raisins. Nuts always seem to find their way into. You can cook Bread Machine Matcha Bread with Walnuts and Raisins using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of Bread Machine Matcha Bread with Walnuts and Raisins

  1. You need 280 g of bread flour (very cold).
  2. You need 7 g of Chlorella Matcha.
  3. Prepare 20 g of unsalted butter (very cold).
  4. Prepare 5 g of dry Yeast.
  5. It's 30 g of white sugar.
  6. It's 200 cc of milk (very cold).
  7. It's 4 g of salt.
  8. Prepare 30 g of walnuts.
  9. Prepare 30 g of raisins.

This easy to make bread is packed with raisins and walnuts. It's a great in the morning, with tea or for dessert. In a separate bowl, beat together egg, applesauce and butter. Stir applesauce mixture into flour mixture just until combined.

Bread Machine Matcha Bread with Walnuts and Raisins instructions

  1. First, place bread flour in the bread machine (making a mountain shape)..
  2. Place all ingredients (except walnuts, raisins and yeast) around the mountain of flour..
  3. On top of the mountain of flour, make a hole and put yeast..
  4. Finally, put milk around the mountain of the flour..
  5. Choose the basic or white bread setting and the medium crust setting..
  6. 5 minutes before finishing the kneading process, add nuts and raisins (more or less when 30 minutes have passed from the beginning)..
  7. After 3 hours (more or less, it depends on machine), the bread will be ready! It is important to remove the bread from the bakery just after finishing..
  8. It is crispy outside and fluffy inside..
  9. If you increase the quantity of raisins..
  10. Chlorella Matcha.

You can say goodbye to store-bought cinnamon raisin bread forever with this fan-favorite recipe simply made in your bread maker. It hits all the right notes with the cinnamon-sugar flavor, a chewy crumb and plump, juicy raisins. Here's a quick and easy bread machine recipe that is packed with antioxidants (ECGC) and polyphenols from Matcha Tea. (I adopted and tweaked the recipe from. breads, desserts, recipes, sweet, Uncategorized, vegan. I made this recipe twice before I decided to I started with one of my most favorite kind of bread-Walnut Raisin. Cinnamon Raisin Bread-Machine Bread Recipe [Vegan/Gluten Free]Make Real Food.

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