Recipe: Delicious Chickpea Flour Choc Chip Cookies

Chickpea Flour Choc Chip Cookies.

Chickpea Flour Choc Chip Cookies You can have Chickpea Flour Choc Chip Cookies using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chickpea Flour Choc Chip Cookies

  1. You need 1/2 cup of coconut oil melted.
  2. You need 1/4 cup of natural honey (warmed).
  3. Prepare 1 of egg.
  4. You need 1 tsp of vanilla extract.
  5. It's 1 of & 1/2 cup chickpea flour (garbanzo flour).
  6. It's 3/4 tsp of baking soda.
  7. You need 1/2 tsp of salt.
  8. You need 1/2-3/4 cup of Ghirardelli 60% cacao chocolate chips.
  9. You need of (Optional) 1/4 c chopped nuts.
  10. Prepare of (Optional) brown sugar.

Chickpea Flour Choc Chip Cookies instructions

  1. Preheat oven to 350F..
  2. Line a large sheet with parchment paper..
  3. In a bowl, mix tougher the chickpea flour, baking soda, and salt.
  4. In a separate bowl mix all other ingredients except the chocolate chips and nuts. Be sure to have the coconut oil warm and the honey warm..
  5. Using a wooden spoon, add dry ingredients to the wet until well mixed..
  6. Fold in chocolate chips /nuts.
  7. Spoon onto baking sheet, sprinkle a little brown sugar on top..
  8. Bake for 9-12 min or until top starts to brown..
  9. Cool after baking. Makes 12 cookies !.

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