Recipe: Delicious Choco cinnamon roll

Choco cinnamon roll. Chocolate Cinnamon Rolls: Quick and easy Chocolate Cinnamon Rolls made with refrigerated dough, chocolate chips Chocolate Cinnamon Rolls. More Ways to Search: Recipe Index · Ingredients Index. You know what's better than cinnamon rolls? you guess it, chocolate cinnamon rolls.

Choco cinnamon roll Who knew you can make a cinnamon roll even. An easy keto cinnamon rolls recipe using coconut flour fathead dough for a soft pastry texture. Keto Cinnamon Rolls Recipe with Coconut Flour Fathead Dough. You can have Choco cinnamon roll using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Choco cinnamon roll

  1. You need 1 cup of all-purpose flour.
  2. It's 1/4 tsp of salt.
  3. It's 1/4 tsp of Baking soda.
  4. Prepare 3/4 tsp of Baking powder.
  5. It's 1/4 cup of powdered sugar.
  6. You need 1/3 cup of milk.
  7. You need 1 tbsp of curd.
  8. Prepare 1 tbsp of sugar.
  9. Prepare 1 tbsp of choco powder.
  10. Prepare 1 tbsp of butter.
  11. Prepare 1 tsp of cinnamon powder.
  12. You need 1 tsp of elaichi (Cardamom)powder.
  13. You need 1 tbsp of milk powder.
  14. Prepare 2 tbsp of chocolate syrup.
  15. It's 2 tbsp of butter.

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Choco cinnamon roll step by step

  1. Add curd in milk and rest for 19 min. Meanwhile take a All-purpose flour in bowl add Baking soda baking powder, salt, butter then add gradually milk curd mixture and Knead soft dough. Rest for 10 min..
  2. In a bowl add 1 tbspn sugar, 1 tbspn butter, choco powder, milk powder and mix well, cinnamon powder and elaichi powder..
  3. Now take a dough Knead well for 2-3 min. Then roll it into thick square shape. Then apply paste of sugar on it and book fold the dough. As shown in fig..
  4. Now divide it into equal part by cutting with knife. And provide the twist then rolled shape. In a pan add layer of salt put a stand and cover it and let it get heat in high flame for 5 min..
  5. In a baking try add all rolls and let it bake for 15-20 min after 15 min open cover and brush all rolls with butter and let it bake for another 5-10 min. It becomes golden brown colour..
  6. Take all the rolls in serving plate and garnish with chocolate syrup..

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